Rethinking Micro Food Processing in Nagaland
Micro and small-scale food processing has long been seen as a viable means of livelihood generation. Across Nagaland, including in Mokokchung, many individuals and communities have taken up micro or…
Preserving Traditional Food Habits
Nagaland, with its vibrant culture and diverse communities, has a rich culinary heritage that reflects the land’s unique identity. Traditional Naga food habits, rooted in simplicity and sustainability, are an…
Tasting Tomorrow: A Foreigner’s Food Journey in Nagaland | Devin Creed
“Two summers ago I even brought axone back to the US from Nagaland’s Kitchen in Delhi and forced my American friends to eat my version of pork axone” On the…
Food safety awareness camp held for Tenyiphe, Singrijan, and Sovima Villages
An awareness camp on food safety for consumers and village authorities of Tenyiphe, Singrijan, and Sovima was conducted today at Sovima Council Hall. The event was organized by the Food…
Food safety initiatives conducted across Mokokchung, Tuensang, and Zunheboto districts
Food Safety Mokokchung Zone in collaboration with FSSAI empanelled agency MS Certification Services Pvt. Ltd., Kolkata carried out various Food Safety & Standards Authority of India (FSSAI) initiatives across Mokokchung,…
Meat Preservation Method | Boji Dobin
The preservation of fresh meat has been practiced since time immemorial. However, Nicolas Appert of France was the first person to attempt it scientifically in 1810 as he developed canning…
Food grains to be distributed through ePOS machine in Mokokchung Town from October onwards
“Failure to use ePOS machine will result in lapse of food grain quota” Mokokchung, 01 October (MTNews): The Assistant Director of Food & Civil Supplies, Mokokchung, N Jamonger Ao, has…
Naga Chukka: A culinary journey from Mokokchung to Mumbai
Chuba Jamir’s journey to becoming a renowned chef in Mumbai is nothing short of inspiring. In the bustling metropolis of Mumbai, where the culinary scene is as diverse as the…
When friendship blossomed into creating delicious cuisine – AKIIA
Finding the ideal place to get lunch may be difficult for many individuals. It has a lot to do with eating the wrong things, especially if you have a picky…