Mokokchung Times
A 10-day ICAR-sponsored short course on âClimate-Smart Agriculture: Tools and Techniques for Biotic and Abiotic Stress Managementâ was inaugurated on March 18 at the Medziphema Campus of Nagaland University. Organised…
Reviews agri initiatives at ICAR-KVK; stresses modernization of jhum cultivation Union Minister of State for Agriculture and Farmers Welfare Ram Nath Thakur on Wednesday expressed dissatisfaction over the pace of…
KVK advisory meet calls for conservation push, indigenous crop focus, stronger field support The rare indigenous Sumi Ne (Sumi goat) is facing a critical population decline, prompting calls for urgent…
A group of 20 B.Sc. (Hons.) Agriculture students from ICAR-IARI, Umiam, Meghalaya, accompanied by two teachers, visited the School of Agricultural Sciences, Nagaland University (SAS, NU), Medziphema Campus, as part…
The Wokha District Administration, in collaboration with the North East Institute of Science & Technology (CSIRâNEIST), Jorhat, and Krishi Vigyan Kendra (ICARâKVK), Wokha, on Thursday launched a major initiative aimed…
The Western Sumi Hoho (WSH) has conveyed its profound gratitude to Dr. H. Kalita, Joint Director, ICAR Research Complex for NEH Region, Nagaland Centre, Medziphema, for his generous initiative in…
A training and field demonstration on sunflower oilseed cultivation was held at AgriNova Oorganic Farmers, Chungtor Village, Longkhim, under the initiative of Dr. Bongliba Sangtam, Coordinator of AgriNova Oorganic Farmers.…
ICARâNational Research Centre on Mithun (ICARâNRCM), Medziphema, celebrated its 38th Foundation Day with enthusiasm and participation from scientists, farmers, and dignitaries from across the North Eastern region.
Wins Best KVK for Nagaland, Best VKSA Performer & Krishi Gaurav Award for Innovative Farmer ICAR-Krishi Vigyan Kendra (KVK), Longleng, Nagaland made headlines at the IXth Foundation Day of ICAR-ATARI,…
MLA and Advisor of the Department of Agriculture, Government of Nagaland, Mhathung Yanthan, highlighted the significant economic potential of tapioca during a training program on novel processing and value addition…