Food Safety at Home: A Lesson From Japan’s Mango Ban
The news of Japan suspending Indian mango shipments after inspection lapses is, at first glance, a matter of trade compliance and export regulation. Yet it also invites a quieter, more…
Mokokchung Times
The news of Japan suspending Indian mango shipments after inspection lapses is, at first glance, a matter of trade compliance and export regulation. Yet it also invites a quieter, more…
A food safety sensitisation programme was conducted at the village council level in four villages under Peren district, namely Ahthibung, Samziuram, Mhainamtsi, and Heningkunglwa, on May 14 and 15 under…
The Food Safety Administration, Kohima Zone, under the Department of Health & Family Welfare, in coordination with Food Safety and Standards Authority of India (FSSAI) empanelled partner MS Certification Services…
The Food Safety Administration, Kohima Zone, under the Department of Health & Family Welfare, has concluded its Food Safety and Standards Authority of India (FSSAI) initiative on “Food Safety Awareness…
The Food Safety Mokokchung Zone conducted awareness camps at Changki village and Mopungchuket village on April 21 and 22, focusing on safe and fortified food, reuse of cooking oil, good…
The Food Safety Administration, Zunheboto under Mokokchung Zone conducted an awareness camp on safe and fortified food, repurposing used cooking oil, good manufacturing practices, and sensitisation of food business operators…
The Government of India has highlighted various measures to safeguard people from the North-Eastern Region residing in different parts of the country. This was stated by Minister of State for…
Fire Station Kiphire conducted a fire and evacuation drill at Ao Baptist Church, Kiphire Town, today in collaboration with representatives from local churches in Kiphire Town. During the exercise, a…
The Food Safety Administration, Kohima Zone under the Department of Health and Family Welfare, Nagaland conducted a two day training programme on Basic Food Safety Training and Certification (FoSTaC) on…
A one-day Food Safety Demonstration and Awareness programme has been conducted at the auditorium of Model Christian College on February 7, 2026, with the objective of promoting safe food practices…